Recipe		Kupfer v1.0		Style		Oktoberfest/Marzen
Brewer		Shawn Kirchdorfer		Batch		2.13 gal
Extract

Recipe Characteristics

Recipe Gravity		1.071 OG		Estimated FG		1.018 FG
Recipe Bitterness		7 IBU		Alcohol by Volume		6.9%
Recipe Color		15° SRM		Alcohol by Weight		5.4%

Ingredients

Quantity		Grain		Type		Use
0.16 lb		Brown Sugar, Dark		Sugar		Other
0.38 lb		Honey		Sugar		Other
0.81 lb		MrB. Booster		Sugar		Other
1.21 lb		MrB. Mellow Amber UME		Extract		Extract
1.21 lb		MrB. Octoberfest Vienna Lager		Extract		Extract
Quantity		Hop		Type		Time
0.50 oz		Spalt		Pellet		10 minutes
Quantity		Misc		Notes
1.00 unit		Ale yeast		Yeast

Recipe Notes

Batch Notes